{"title":"Christmas","description":null,"products":[{"product_id":"beef-wellington-500g-frozen","title":"Beef Wellington","description":"\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cstrong\u003e\u003cspan\u003ePRE-ORDER: 3–5 WORKING DAYS\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Butcher's Dog mouthwatering beef wellington is prepared using prime cut tenderloin, coated with a layer of creamy pate de foie and aromatic duxelles mushroom and wrapped in a buttery puff pastry baked to medium-rare perfection.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWeight: +-1kg (Before Roasting)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReheating Guidelines:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRemove frozen roast beef wellington from freezer to fridge and let it sit until it reaches room temperature before reheating.\u003c\/li\u003e\n\u003cli\u003ePreheat oven to 200°C for 10 min.\u003c\/li\u003e\n\u003cli\u003ePlace beef wellington into preheated oven for approx 10 min.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Above is meant as a guideline only. Each oven and microwave is different and temperature settings may vary. Overheating any of these products will affect their quality. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e*Product images are for illustrative purposes only and may differ from the actual product.*\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"The Butcher's Dog","offers":[{"title":"Default Title","offer_id":54140190327148,"sku":"QFM00295","price":124.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1006\/4065\/3676\/files\/BEEFWELLINGTON_67137ed2-bc23-4c9b-af39-781329e8e1bf.jpg?v=1794218565"},{"product_id":"salmon-wellington","title":"Salmon Wellington","description":"\u003cdiv\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cstrong\u003e\u003cspan\u003ePRE-ORDER: 3–5 WORKING DAYS\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSalmon wellington features golden layers of buttery and flaky puff pastry reveals a perfectly baked moist salmon fillet complimented by a mushroom duxelle that is full of flavour!\u003c\/p\u003e\n\u003cp\u003eWeight: \u003cspan\u003e+-\u003c\/span\u003e200g before roasting\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cu\u003eReheating Guidelines\u003c\/u\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTo best enjoy your wellington, preheat your oven to 200 degrees celsius, heat for 10 minutes, and enjoy!\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePlease Note: These instructions are meant as guidelines only. 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