Quartz Reef Meth Champ Vintage
Richly, fragrant and creamy-textured blend of 80% Chardonnay and 20% Pinot Noir, grown at Bendigo, in Central Otago, and disgorged after four years on its yeast lees. Intensely flavoured, biscuity and slightly buttery, with impressive complexity and a nutty, long finish.
This is a biodynamic-certified wine.
Country of Origin: New Zealand
Freshness First — Self-Collection Only
To ensure maximum freshness and quality, all online orders are strictly for self-collection from The Butcher’s Dog at 1 Jalan Bingka, Singapore 588893.
Delivery is not provided. Customers may arrange their own courier or transport to collect the order on their behalf. Please contact us if collection coordination is required!
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